Introducing the first release of our exclusive 2025 Dinner Series - the perfect gift for the food and wine lover in your life. Each evening promises a unique culinary journey, featuring dishes masterfully crafted by our talented chefs to pair perfectly with our award-winning wines.
Step into the world of Janus, the Roman god of beginnings and transitions, with a four-course dinner that bridges past and present. Each dish is inspired by ancient Roman culinary traditions, reimagined with modern techniques and flavours. Wine pairings are available for purchase to enhance your dining experience. This is an intimate event you won’t want to miss!
The Menu
Course No. 1 - Grilled Lake Country Romaine
Smoked Thiessen Farms Quail | House Caesar Dressing | Chokecherry Mustard
Course No. 2 - Cacio e Pepe
Hand Rolled Cavatelli | Pecorino Romano | Pancetta | Cracked Black Pepper
Course No. 3 - Fraser Valley Roasted Porchetta
Roman Style Salsa Verde | Borlotti Beans | Grilled Winter Vegetables
Course No. 4 - Olivia Oil Sponge Cake
Amaretto Semifreddo | Cherry Jellies | Brown Butter Anglaise
Embark on a culinary journey through the heart of Ukraine with this specially curated 4-course dinner, created by our talented Ukrainian Bistro Team. Each dish is a tribute to time-honoured traditions, vibrant flavours, and the rich cultural heritage of Eastern Europe, reimagined with modern flair.
Wine pairings are available for purchase to enhance your dining experience. This is an intimate event you won’t want to miss!
The Menu
Course No. 1 - Ruslan's Borscht
Creme Fraiche | Pampushky | Dill
Course No. 2 - Cabbage Rolls
Winter Cabbage | Tomato Sauce
Course No. 3 - Chicken Kyiv
Garlic Mashed Potatoes | Roasted Chicken Jus | Grilled Broccoli
Course No. 4 - Lena's Nalysnyky
Cottage Cheese | Raisin | Wildflower Honey
This Valentine’s Day, enjoy an elevated dining experience with our carefully crafted 4-course dinner. From start to finish, each dish reflects thoughtful preparation and refined flavours. Share an evening of exceptional food and warm connection in a sophisticated setting. Wine pairings are available for purchase to enhance your dining experience. This is an intimate event you won’t want to miss!
The Menu
Roasted Carrot Salad
Brie Custard | Puffed Grains | Pickled Carrot | Pear Vinaigrette | Fennel
Course No. 2 - Dungeness Crab Bisque
Butter Poached Prawns | Lemon Oil
Course No. 3 - Heritage Angus Beef Duo
Grilled Striploin | Smoked Brisket | Black Truffle Potato Pave | Winter Vegetables | Green Peppercorn Jus
Course No. 4 - Warm Chocolate Merlot
Blueberry Curd | Salted Chocolate Ganache